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Indian Ocean | Maldives
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Book by 31 Jan 2025

Milaidhoo Maldives

Deluxe
Prices are based on 2 adults sharing a room and the length of stay at hotel. Offer subject to availability at the time of booking. Price may vary depending on flight and hotel availability and changes in exchange rates. Terms and Conditions apply. 3967452

In Our Opinion

Anthony, Destinology Travel Expert says “Milaidhoo will blow your mind. The Villas are so good that when I was there I heard guests refusing an upgrade! I have to agree.”

'Gourmet Dining and UNESCO Biosphere Diving Sites'

Milaidhoo is a boutique hotel in the Baa Atoll UNESCO biosphere reserve and has a house coral reef which encircles the island. The Villas and Residences are situated on the beach or over water and each features an outdoor living deck with day bed and fresh water pool. As well as the magnificent diving and snorkelling, water lovers can enjoy windsurfing, paddle boarding and kayaking. The resort has an overwater spa, fitness centre and there are a range of excursions available. There are three restaurants and a bar, plus in-villa dining options. The All-Inclusive Gourmet Plan is recommended. Please note Milaidhoo Maldives' age restrictions, with children over 8 welcome to enjoy the island's natural beauty and endless facilities.

Destinology Exclusive Benefits

  • One complimentary three-course dinner at Ba'theli per stay - minimum stay of 7 nights required
  • Applicable to bookings and travel in 2025
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Location

Restaurants and Cafés

  • Ba'theli Lounge & Restaurant

    Dine on the deck overlooking the ocean or indoor in air-conditioned comfort where you can enjoy the marine life through the glass floors. The menu is locally inspired and you will find seafood. Open for dinner daily. The Ba’theli Lounge is open from sunset until late for drinks.

  • Ocean Restaurant

    The Ocean Restaurant delivers a breakfast of treats. Lunch and dinner are casual with international dishes from an a la carté menu.

  • The Shoreline Grill

    Meats and freshly caught seafood are simply cooked and beautifully presented. Dine barefoot on the sand, in a private pavilion or inside overlooking the grill. Special events include Chef’s teppanyaki and pre-dinner wine tasting with the Sommelier. Open for dinner daily.

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